Serves 6- 8
1 large carrot, peeled and grated
1 medium apple, peeled and grated
1 cup matza cake meal
1 teaspoon ground cinnamon
1 teaspoon baking soda
1 teaspoon salt
¼ teaspoon ground nutmeg or allspice
1 cup (2 sticks) margarine
½ cup sugar
1 medium sweet potato, peeled and grated
½ cup raisins
Preheat oven to 325 degrees. Grease a 9 x 13-inch baking pan.
In medium bowl, combine matza cake meal, cinnamon, baking soda, salt, and nutmeg or allspice. In a mixer at medium speed, cream margarine and sugar until light and fluffy. Add eggs and mix until incorporated. Stir in cake meal mixture until blended. Add apple, carrot, sweet potato, and raisins, stirring to combine.
Pour mixture into prepared pan. Cover with foil and bake 45 minutes.
Increase oven temperature to 350 degrees. Uncover and bake 15 minutes longer, or until golden. Cut into squares and serve warm.