Lux rib roast with horseradish is just so special for a yom tov meal. You won’t have any left for sandwiches though so make sure you make it for special family. We use the horseradish cream sauce with fish, chicken and anything that needs a great condiment!
These have great texture and are filling and delicious. Serve them with burger condiments and you have a Passover bbq!
Brisket with Sauerkraut and Tomatoes Print This is a great sweet and sour brisket. The sauerkraut gives a terrific tartness and the sugar and tomatoes add the necessary sweetness. Make it a few days ahead of time for best results. Recipe type: meat Serves: 8 Ingredients 2 tablespoons vegetable oil 1 (4 pound) beef…
A great main dish for Passover
This is best made a day or two ahead of time. It has tons of flavor and I like to serve it with mashed potatoes.
This is best made a day or two ahead of times. I love the flavor combination and serve it with mashed potatoes or quinoa.