Mashed Potatoes with Leeks and Crunchy Potato Chip Topping Print Recipe type: Sides Serves: 8 Ingredients 8 medium potatoes, peeled and cut into chunks Salt 1 tablespoon olive oil 4 tablespoons margarine 3 to 4 leeks, quartered lengthwise, chopped and washed Pepper 1 teaspoon lemon zest ½ – ¾ cup non-dairy creamer or almond…
Mashed Potatoes with Carmelized Onions
Mashed Potatoes with Carmelized Onions Print Recipe type: Side dish Ingredients 2 tablespoons olive oil 2 onions, thinly sliced 1 teaspoon sugar ¼ teaspoon salt 2 pounds potatoes, peeled and cut into large chunks ⅔ cup non-dairy creamer 2 tablespoons margarine 1-2 teaspoons salt Instructions In a large skillet, heat oil over a medium…
Roasted and Smashed Potatoes
Roasted and Smashed Potatoes Print Love this rustic recipe from Bon Appetit. Serves: 6 to 8 Ingredients 2 pounds medium Yukon Gold or red-skinned potatoes (about 6 oz. each) 2 teaspoons kosher salt ¼ teaspoon freshly ground black pepper ⅓ cup extra-virgin olive oil Instructions Preheat oven to 350°. Wrap each potato individually in…
Potatoes with Peppers and Red Onion
This is an easy side dish that my daughter told me about. It’s so good you won’t want to save it just for Pesach. 2 red onions, thinly sliced 8 to 10 potatoes, peeled and thinly sliced 1 red pepper, cut into thin strips 2 to 3 tablespoons onion soup mix 4 tablespoons olive oil…
Passover Potato Kugel
So good I use it all year 10 potatoes, peeled, and grated in the food processor with small grate 2 zucchini, peeled and grated in the food processor with small grate 1 large onion, grated in food processor with small grate 7 eggs Generous amount of salt, about 3 teaspoons ½ cup neutral oil Preheat…
Apricot Chicken with Quinoa- Almond Pilaf
Chicken 1 cup apricot preserves 4 tablespoons kosher for Passover mustard 4 tablespoons red wine 2 teaspoons kosher salt 1/2 teaspoon cayenne pepper, or black pepper 1/2 teaspoon garlic powder 2 chickens cut up in 1/8’s Pilaf 1 box (12 ounces) quinoa* (about 2 cups) 2 cups chicken broth 1 onion, chopped 1 teaspoon sugar…
Chunky Potato and Avocado Salad
6 pounds small red potatoes 1 cup mayonnaise ½ cup nondairy creamer 2 tablespoons cider vinegar 1 teaspoon salt 1 teaspoon sugar ¼ teaspoon pepper ¼ teaspoon dill 2 avocadoes Place potatoes in a large pot with water to cover. Bring to a boil, reduce heat and simmer for about ½ hour, until potatoes are…
Lemony Potatoes and Scallions
Serves 6 2 pounds small red potatoes 2 tablespoons olive oil 2 cloves garlic, minced 2 cups chicken stock 2 tablespoons lemon juice (fresh is better) Kosher salt and pepper to taste ½ cup finely chopped scallions Peel potatoes and place in a bowl of water so they do not discolor. Heat the oil in…
Sweet and Savory Butternut Squash and Quinoa
Serves 6 2 cups butternut squash, peeled and cubed into small dice 1 tablespoon olive oil 1 cup uncooked quinoa 1 teaspoon ground cinnamon 1 teaspoon ground ginger or fresh ginger 1 1/3 cup chicken stock 1 teaspoon kosher salt 1/2 teaspoon pepper In a medium saucepan heat, the oil over medium heat. Add the…
Sweet Winter Squash Gratin
1-½ tablespoons margarine, cubed 1-½ pounds winter squash, like butternut, peeled and cut into ¼ inch slices 2 teaspoons chopped fresh sage or ½ teaspoon dried 2 teaspoons chopped fresh rosemary or ½ teaspoon dried 1/3 cup pareve whip 2 tablespoons maple syrup Salt Freshly ground black pepper Place the rack in the middle of…
