By GKC friend and reader Tammy You know that feeling of anxiety that creeps into the pit of your stomach as Passover slowly begins to approach? No, I’m not talking about the anxiety you feel to finish the cleaning, prepare the meals, and stock the house. I’m referring to the gritty and grim reality that…
Wisdom from the Pesach Kitchen
By Naomi Ross When I was a child, I remember begging my mother for a job to do on those momentous days leading up to Passover. The anticipation in the house was contagious, and I couldn’t help but sense the urgency – something big was coming and I wanted to be a part of it….
Recipes to Use Up Chometz
Got Chometz? Need to empty your pantry? Here are some quick recipes and uses for chometz.. Cereal: Top a kugel or make a schnitzel coating with it. Try these Chunky, Crunchy Everything cookies (they call for granola but any cereal will work), and don’t worry, these get eaten in about a minute, so no leftovers…
Easy Chicken Recipes for Midweek
This time of year we are in a rush to get healthy, wholesome dinners on the table in a flash. I’m busy cleaning closets, editing my upcoming book, and writing Passover recipes for all of you. Readers ask for what I call wonderful weeknight chicken. That means, delicious enough for everyone to enjoy and still…
