Slow Cooked Brisket with Wine, Rosemary and Thyme Print Recipe type: Meat Serves: 10 Ingredients One 6 pound brisket Kosher salt and freshly ground black pepper 1 tablespoon olive oil 4 onions, cut into big chunks 4 large carrots, peeled and sliced into 2-inch chunks 3 parsnips, peeled and sliced into 2-inch chunks…
Wine Braised Pulled Beef Brisket
Wine Braised Pulled Beef Brisket Print This brisket can be made in a slow cooker or in the oven. Both versions are equally good and easy to make. Feel free to skip the broiler step in the slow-cooker version if you do not need to have a crispy crust on the outside of the…
Chicken With Savory Vegetables, Wine and Crushed Tomatoes
Chicken With Savory Vegetables, Wine and Crushed Tomatoes Print Another great make-ahead Passover chicken. Store covered in the refrigerator and rewarm covered too. The sauce is terrific and continues to season the chicken while it is refrigerated for a day or so. Recipe type: Main Dish Serves: 10 Ingredients 8 chicken drumsticks or pieces…
Chicken With Wine and Rosemary
Chicken with Wine and Rosemary Print Recipe type: Main Dish Serves: 6 Ingredients 4 tablespoons olive oil 3 garlic cloves, minced 1 onion, thinly sliced 1 chicken, cut in ⅛’s 1 cup dry white wine 1 teaspoon finely chopped rosemary 1 cup chicken stock Kosher salt and pepper Instructions In a large skillet with…
Chicken Piccata
Chicken Piccata Print Recipe type: Main Dish Serves: 8 Ingredients Chicken: 6 boneless, skinless chicken breasts or pargiot Kosher salt and black pepper ¼ cup matzo cake meal ¼ cup margarine ¼ cup olive oil 2 cloves garlic, minced 1 cup chicken broth 1 cup dry white wine Juice of 1- 2 lemons ½…
Simple Semi-Homemade Brisket
Super easy brisket that comes out great every time.
Braised Beef Shoulder
By Chef Todd Aarons, Tierra Sur Pair this meal with a bottle of 2007 Herzog Special Reserve Cabernet Sauvignon from Alexander Valley and enjoy the memories. Happy Passover! 4-5 pounds piece of boneless beef shoulder, tied with butcher string to make it a more uniform shape Marinade: 4 cups red wine, such as Baron Herzog…
